Product Name: Cranberry Extract

Latin Name: Vaccinium Macrocarponl L.

Part Used: Fruit

Appearance: Light purplish red to dark purplish red

Specification:

1. Proanthocyanidins 1-25% by UV

2. Extract Ratio Product: 5:1, 10:1, 20:1 etc.

3. Fruit Powder

Cranberry(Vaccinium Macrocarpon L.) is a kind of round,bright red fruit with elastic skin on short vine,also called red small plum.it contain Anthocyanidins and Proanthocyanidins.Anthocyanidins, a class of flavonoids, are sugarless plant pigments.

Anthocyanins are important antioxidants and Anthocyanins as antioxidants have health promoting effects, which include reduced risk of coronary heart disease, improved visual activity and antiviral activity.As a health food, safety is very important. Result of a variety of animal experiments and systems research to prove, proanthocyanidins non-toxic, non-mutagenic, non-carcinogenic, non-teratogenic, non-allergenic, and therefore proanthocyanidins is safe.

Main Function:

1.Through three ways to protect the body's circulatory system: remove the blood in the presence of oxygen free radicals; helps the body to prevent the generation of oxygen free radicals; enhance the integrity of the vessel wall.

2.Inhibition of collagenase and elastase degradation of connective tissue, which helps maintain the skin's elasticity, exert anti-skin-aging effect.

3.Can enhance the peripheral limbs retinal capillaries and capillary microcirculation.

4.By maintaining healthy blood vessels and improve microcirculation, so that all organs and tissues to obtain more adequate blood supply.

5.Can enhance immune function, improve performance in proanthocyanidins mice fed alcohol retroviral infection in mice and cell-mediated immune response factors 2.

6.Proanthocyanidins also enhance the effectiveness of vitamin C, vitamin C occurred prolong the effectiveness of the time in the human body.

7.Proanthocyanidins very good solubility in water, after oral absorption into the body rapid onset and duration of action lasting.

Application Filed:

1.Functional food.

2.Drinks.

3.Health care products.

4.Pharmaceuticals.