Product Name: Green Coffee Bean Extract

Latin Name: Coffea arabica L. / Coffea canephora Pierre ex A.Froehner

Appearance: Light yellow-brown to brown fine powder

Active Ingredients: Chlorogenic Acids, Caffeine

Specifications: Chlorogenic Acids 50% (HPLC/UV),Total Chlorogenic Acids 45%/50%; 10:1

Introduction:

Green Coffee Bean Extract is derived from the unroasted seeds of Coffea arabica or Coffea canephora. Because the beans are not roasted, they retain a high concentration of chlorogenic acids, which are lost during the roasting process. It is highly popular in the weight management and metabolic health sectors as a natural, plant-based stimulant and metabolic booster.

Functions:

1. Boosts Metabolism: Promotes fat burning and supports weight management by optimizing metabolic rate.

2. Regulates Blood Sugar: Inhibits glucose release into the bloodstream and improves insulin sensitivity.

3. Inhibits Fat Absorption: Helps reduce the absorption of dietary fats and limits fat accumulation in the liver.

4. Provides Antioxidants: Fights oxidative stress and supports cardiovascular health.

Application Fields:

1. Dietary Supplements: Commonly used in weight loss capsules, fat-burning tablets, and metabolism-boosting softgels.

2. Functional Foods: Added to instant coffee mixes, meal replacement shakes, and energy bars.

3. Functional Beverages: Formulated into energy drinks, weight management shots, and wellness teas.